Nutrient profile model for the marketing of food and non-alcoholic beverages to children in the WHO Eastern Mediterranean Region
29 September 2023
     | Publication
  Overview
Nutrient profiling entails the classification of foods according to nutritional composition for reasons related to health. It is a critical tool for the implementation of restrictions on the marketing of unhealthy foods to children. This nutrient profile model is designed for use by policy-makers in countries of the Eastern Mediterranean Region for the purposes of restricting food marketing to children.
WHO Team
         
                 
                             Nutrition and Food Safety (NFS),                  
                 
WHO Eastern Mediterranean                 
         
        Editors
         World Health Organization. Regional Office for the Eastern Mediterranean
        Number of pages
         20
        Reference numbers
         WHO Reference Number: WHO-EM/NUT/278/E